Rougié
A world leader for French specialty gourmet, Rougie was founded in 1875 by Léonce Rougé in Cahors, France. The high-quality Rougié products are selected by the world’s leading chefs, gourmet stores and finest hotels and the brand has become an emblem of refined French taste.
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ROUGIE CONFIT OF MOULARD DUCK LEGS IN DUCK FAT
$57.00weight 1.5 kg/ 53 oz. Made in France Learn MoreOut of stock
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